Bakery interior

Broteria is a modern bakery located in the residential complex in Odesa. It's a place where it's nice to stop for fresh pastries and coffee during a stroll to the sea.  Maryan Beresh Maryan Beresh The focal point of the establishment is the open bakery workshop. A glass wall allows guests to observe the work of bakers and the creation of artisan bread. Maryan Beresh Maryan Beresh To the left of the entrance, guests are welcomed by the bar counter, order pick-up, and display zone. This area is separated by green flooring and ceiling, appearing as a distinct monochromatic accent cube and the main central point in the establishment.  Maryan Beresh Maryan Beresh In contrast to the green color, the mosa... Más

Luneurs bon enfant is located in Jing’an MIXC World. The project explores the theme of “retro futurism”, ignited by a series of retro-futuristic illustrations by a French Chocolate Factory in the 50’s and 60’s. hcreates interior design Retro futurism itself is a sort of contradiction; visions of the future from a time gone by, allowing us to play with the past era in a contemporary way. Evident in the French illustrations was the use of color, curves, movement, and form, and the general graphic, energetic style. When approaching both the layout and spatial design we tried to integrate these aspects as much as possible, from the sculptural curving bench seats that define the seating area to the iconography... Más

Step into the charming world of Pasticceria by Il Calcio, nestled in the heart of Bucharest's Old Town. Completed in 2021, this exquisite 120 sqm space perfectly marries refined pastry creations with a decor that transports you to a bygone era. The concept intertwines elegance and artistry, offering a symphony of flavors within a meticulously crafted interior. Mihai Georgiadi Drawing inspiration from French-Retro aesthetics, the furnishing style takes a delightful reinterpretation. Immerse yourself in the warmth of oak wood, adorned with intricate decorative profiles that exude timeless sophistication. Velvet upholstery beckons you to indulge in comfort, while smoked mirrors cast an ethereal charm throughout. Mihai Georgiadi Eve... Más

Project Choux, published by Mosa. Location: Amsterdam, Netherlands Category: Restaurants Connect with Mosa for more information Más

Lotus Bakeries lleva, desde 1932, fabricando la célebre galleta Original Speculoos. Dentro de sus instalaciones han abierto el Café Lotus, espacio de encuentro entre empleados y visitantes, y buen reflejo de la mentalidad de la marca.Su diseño, obra del estudio Pinkeye, gira alrededor de la galleta. Los decoradores han elegido las banquetas Kuskoa y las sillas Makil para amueblar este acogedor espacio. Caption Más

La propuesta que desarrollamos para el nuevo local de Pan de Fuego en Cholula, Puebla, se origina a partir del entendimiento del proceso artesanal que conlleva el producto a ofrecer, en éste caso pan artesanal, así como de valorar las preexistencias encontradas en el sitio y de complementar puntualmente el proyecto en cuestiones de materialidad y mobiliario. Caption La honestidad del trabajo de la panadería y del producto que ofrecen, nos invitó a desarrollar una propuesta que dialogará armónicamente con lo que pasaba dentro de la cocina, priorizando la materialidad y el ambiente interior, para lo cual decidimos desnudar todos los muros, llegando hasta la esencia de ellos, complementánd... Más

Situada en Gipuzkoa, la panadería Garia trabaja con harina proveniente de la agricultura biológica, un buen hacer artesanal que esta en las antípodas de las técnicas industriales. Nuestra colección Kea, fabricada en material noble como son el roble y el hierro forjado, se incorpora al lugar con naturalidad. Arquitecto: Poliki Más

Trieste. Pane Quotidiano is an advanced and modern gastronomic reality with many locations in the city. The bread is always hot there. The raw materials are processed in the traditional fashion to be served fresh from the kitchen to the customers, while sitting relaxed on a patio or around a table with friends.Evoke wood-effect porcelain stoneware, chosen for the entire design of one of the locations, suggests a mill, in the countryside. The Sand version makes up the interiors in three ground sizes, and the exteriors in K2 thickness.Pure evocation of the most precious wood, with a “rustic”, soft, warm and welcoming flavour, this series of rectified, porcelain stoneware floor and wall tiles, for interiors - both residential and c... Más

BAKERY DESIGN   Published by: Dana Shaked   Más

Nomili Patisserie is a chain of French-style cafés offering a wide range of quality pastries. Following the success of the first location in Kfar Saba, several other branches were opened in Hod Hasharon and Ra'anana.   The initial branch was designed in a certain manner that did not suit the nature of the brand as it developed over the years, and therefore requires cosmetic renovation.    The first thing that stood out was that what is already a small space, felt even smaller because of an incorrect division of space. As one can only imagine, every meter that is not properly utilized in any business and in a small space in particular, may have a decisive effect on the success of the business. Therefore, we have can... Más

This project was a bit challenging because we had to change the current image of the space and turn it into a very bright one, with a Parisian flow. We decided to choose pastel colors such as pink and gray for the background, filled with complementary gold and blue details. To better optimize the space, we reorganized it so that there is a correct customer flow, with as much space as possible for product exhibition and storage. The added feature that we came up with was the bar table area, which allows the customers to enjoy a delight on the spot, along with a hot cup of coffee. Más

Bread Lab Bakery in Fulham Reach, London, involved a lot more than just the bakery shop design and is a great example of the full turn-key service Liqui Group can offer our clients. As well as the bakery interior design itself, we followed the whole process through, from render to reality, providing initial concept designs, photo-realistic renders, 3D visuals, full specifications, building control consultancy, liaising with the landlord, fit-out and full project management through to completion. In addition, we provided all of the furniture and lighting including custom made shelving and banquet seating. For this particular retail design project our client, who was passionate about baking, wanted the bakery cafe interior design to reflect... Más

Liqui were approached by Cookbook Bake with regard to designing bookshop interiors. The brief required an adaptable store design which would predominately be a cookbook shop but that could also be used to hold cooking classes. The clients already had a broad collection of characterful furniture that they wanted to use, and Liqui were tasked with creating a retail interior design that would compliment these existing pieces. As always, Liqui created extensively detailed visuals so that the client could clearly see exactly what their shop design would look like in reality. After approval, we supplied the client’s own build team with detailed specifications from which they could work to achieve the desired solution. The resulting interi... Más

¿Qué es La Madrugada? Queríamos hacer algo sólo para Javier Moreno, panadero que trabaja desde la vanguardia recuperando la tradición. Queríamos una identidad y un espacio único para él. La idea la originan entre él y Rubio y del Amo, diseñadores gráficos. Aparecen una serie de conceptos paralelos entorno a la noche, a un mundo onírico, al mundo de los sueños.  Se habla de artesanía, de lo manual, del imaginario colectivo de la panadería tradicional, el panadero que madruga y trabaja de noche… Queríamos huir de una estética que recuerde a lo industrial o a les pâtisseries francesas. Por una lado est&a... Más