DeBetti

Superlimão is the office responsible for the concept and architecture of deBetti Iburapuera, from the brand specializing in dry-aged meats. Located adjacent to the main park of São Paulo's capital, the Ibirapuera Park, the unit's concept, functionality, and spatiality were inspired by the trees and the expansive green area around it. Maíra Acayaba The main challenge and innovation for the development of deBetti Ibirapuera is the combination of two business models in a single space: a restaurant and a market. To achieve this, the view of Ibirapuera Park, as well as its contemplative atmosphere, guided architectural decisions to make the space comfortable for both lengthy conversations around the tables and quick sh... More