Restaurantarchitecture

The Sult Cascais restaurant, caressed by the sea breeze in the charming village of Cascais, near Praia da Ribeira, is a gastronomic refuge that transcends expectations. Here, the true essence of Italian cuisine intertwines with a carefully crafted atmosphere, evoking the classics of Italy. This project is a fusion of tradition and innovation, where every detail has been planned to weave an engaging and sophisticated environment, inviting customers to indulge in a truly memorable gastronomic experience. Joás Souza Joás Souza Joás Souza Upon entering the doors of Sult Cascais, customers immerse themselves in an environment that exudes elegance. A palette of colors that blends vibrant tones with natural mat... More

The Costa Nova Sailing Club, one of the oldest nautical clubs in the Ria de Aveiro estuary area, was divided into 3 main spaces: the restaurant, the club members bar and the terrace. For each of these spaces, there was a specific audience with different preferences and traditions, which caused the great challenge of this project. We intended to renew a space damaged by time and, at the same time, to maintain the recognizable space of the “old”, respecting the memories and their value, still relevant to all members of the Club. Thus, the wood remained as the backdrop of the typical Costa Nova haystack, so as to root this memory. However, it was always used allied to the modern technologies, as for example, in the backlit wood pi... More