Restaurant deisgn
An overview of projects, products and exclusive articles about restaurant deisgn
Project • By Banker Wire • Airports
Chase Sapphire Lounge – LaGuardia Airport
Chase's premium Sapphire Lounge at LaGuardia International Airport introduces travelers to New York with entertaining spaces and top-notch amenities. This stunning lounge was designed to cater to every need, whether you're looking to work, relax, or entertain the family while waiting for your flight. It features a spacious bar and dining area, a children's play area, a retro-inspired game room, and many other amenities. The design is bold yet sophisticated, with plush finishes and furnishings that offer upscale comfort while making your trip more pleasant. Banker Wire's S-9 woven wire mesh is used in several different ways throughout this luxurious space, being a common themed element throughout the space.
Banker Wire
The lounge spans... More
Project • By GEO_ID • Restaurants
SANKAI
After the pandemic, restaurants transformed into social spaces that bring people together, acting as an important dynamic for urban life. Today, we can see that this tendency is evolving into "slow and customized" spaces. Gastronomic experiences are evoking senses of exploration and curiosity, allowing guests to engage with different cultures without travelling. These experiences upgrades the slowness trend into a different level.
IBRAHIM OZBUNAR
IBRAHIM OZBUNAR
Sankai, reflecting the concept of hosting guests in a traditional Japanese house, is de-signed in line with these customised global trends by GEO ID. Sankai, which means "3rd Floor" in Japanese, is located on the third floor of Bebek Hotel. The interior, branding and iden... More
Project • By JYDP • Restaurants
Charbon by Paul Pairet
The key to operating a successful restaurant lies in the precise positioning of its customers. On this premise, various delicate dishes match with space decorations to create complete and perceivable sentimental experiences for patrons.
Ratti Liu
Charbon is a new restaurant opened by the three Michelin stars chef Paul Pairet in the iapm mall, Shanghai. Charbon is a French word that means "charcoal grill" and the restaurant features an open charcoal fire and sizzling skewers.
Ratti Liu
As a result, JYDP avoided complicated design expressions and envisioned the space in a retreated method. By excavating the commercial value of the restaurant from the perspective of operators and feeling the comforts of space from the perspective o... More