More than 30 years working in the world of architecture and interior design. His extensive work is guarantee of quality.
With over 10 years in the field of teaching, EINA design school of Barcelona. She gives lectures and master's degrees at different universities in Spain and Latin America. A jury member of several awards in Spain and Latin America.
Designer among other works:
The hotels and spa Radisson Blu Hotel in Madrid, Eme Hotel in Sevilla, Hotel Omm in Barcelona, Arc del teatre Hotel in Girona and Grand Hotel Central in Barcelona and soft renovation of several hotels, Le Meridien Barcelona as the most distinguished.
The bar and restaurants: Filandón in Madrid, El Pescador also in Madrid, Celler de Can Roca in Girona, the O'Pazo Restaurant in Madrid, Bravo24 Restaurant of the Barcelona W Hotel, or the Skybar Eclipse of London's Eclipse Ignite Group, also at the Barcelona W Hotel. Recently, she has completed La Butiq in Madrid, Salt restaurant event and Salt beach club of the W hotel Barcelona.
She has received several awards:
2012: Shortlisted for Restaurant & Bar Design Awards, with Filandón Restaurant, International Restaurant category.
Award of IX Premios gastronómicos de la luna de Metrópoli the best traditional restaurant in Filandon Restaurant.
2010: Shortlisted for Restaurant & Bar Design Awards, with Bravo 24 Restaurant in the W Hotel Barcelona, International Restaurant category.
2009: IPlus Award to the Best Hotel Project with EME Hotel in Seville.
The Hotel Eme receives the award to be One of the Top Ten European Década Award to Restaurant Negro.
2008: First Prize Interior Design Best Of Year Awards in New York for Hotel Eme Sevilla.
The Hotel Eme receives the award to be One of the Best Five Hotels of the World 2008 by Wallpaper.
Finalists Architecture Awards for the Counties Of Girona 2008 for the restaurant El Celler De Can Roca Girona.
2006:Best Hotel in Valencia 2006 awarded by Diavaram Travel Magazine for Hospes Palau De La Mar Valencia.
2005:Interior Design Design Awards 2005 in New York for the HOTEL OMM Barcelona.
Saloni Award 2005 for the restaurant Restaurante Del Teatro Girona.
Travel+Leisure Design Awards 2005 in New York for the Hotel Omm.
Conde Nast Awards Europe 2005 Best Hotel in Design and Innovation for Hotel Omm Barcelona.
2004 to 1980: Finalists and selected for FAD Architecture And Urbanism Awards of several projects, like hotels, restaurants, bars and prived houses.
Accompanied by a first level multidisciplinary professional team, the studio works for researching the excellence in all projects undertaken.
Our philosophy is based on the relationship we establish with our client. Based on mutual trust, this relation must allow us to contribute our experience and guessing the client’s desire to achieve to give the maximum. Finally, to giving him a project that exceeds their expectations, if possible.
Conceptually, and this is how we design, our projects have a coherent discourse and respectful of their environment.
We understand that the design must be sustainable. We use first quality materials as our allies to achieve this sustainability and design quality and maximum comfort and warmth.