Mi-Sha

During the FuoriSalone week in Milan (April 12th – 17th) Mi-Sha@SevenStarsGalleria opened the door. Mi-Sha the new Restaurant event, comes to life between the closing date of the Expo in Shangai, and the opening date of the Expo in Milan which will have as main theme “Feed the Planet, Energy for Life” a rather new way to raise individual awareness on the possible development based upon a regular and continuous nourishment of the body. The Restaurant is located, in the heart of Milan, inside the King’s Hall in Galleria V.Emanuele II, and is connected to the Milano taste and traditions offering typical dishes that perfectly combine with the fusion spirit of Chinese cuisine. Mi-Sha narrates the experience of different places looking for a contact, an exchange of skills and traditions related to the taste, for comparison and not just for consolidation or emulation. Mi-Sha wants to represent a meeting place for two cultures where the exaltation of contrast becomes a beauty resource. From the purity of the white heterogeneous furniture, to the variable screening of significant images; from the emphasis of the precise lighting technique muting into “non chandeliers” to the peculiar culinary approach: in this area, everything whisperes about this intriguing propositional type. Desiring to generate multiple networks between innovation and tradition, to celebrate unity, diversity and unique perceptions Mi-Sha catapultes the visitor in a dimension beyond time and space: hanging between the past and the future. Mi-Sha is a contemporary manifesto that valorises the proposed identity of taste, It is an hospitable location full of emotional strength, able to forge different realities and to preserve the significant nuances.