A first time collaboration between two smart and seasoned operators in the Melbourne hospitality scene, chef Philippa Sibley and restaurateur Jason Jones commissioned Fiona Lynch to create their latest dining room, Prix Fixe.
Australia’s first ticketed restaurant, Prix Fixe embraced the inherent sense of theatre present in busy, dynamic restaurants. A physical expression of what is a bold, confident and directional move, the Prix Fixe dining room was formed from a material palette of mirror and marble, brass and metallic glazed linen, exposed ceiling fixtures and concrete. It’s moody yet inviting, luxe yet raw, and undoubtedly dramatic.
