Archello Awards 2026 · Enter your projects before 30 September 2026
Archello Awards 2026 · Enter your projects before 30 September 2026
Ferri's Bistrot
Jose Salto

Ferri's Bistrot

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The project for Ferri's Bistrot comes from the desire to create a pleasing restaurant with contemporary colors and style. A refined taste with a vintage flavor makes customers feel welcomed and pampered. The restaurant is in Badajoz (Spain) and spread over an area of about 70 square meters. Floors are in resin and the walls are covered in green glazed ceramic. The lights create a soft and suggestive environment. The counter was customized and the shades of the space shift from green, gray and to wood’s natural tones. High quality furnishing completes the design. 

 

photo_credit Jose Salto
Jose Salto

The Ferri's restaurant is a container for the excellent products carefully selected by its owner, served with great skill and suggestive accessories. The aim of the project is to create a welcoming, warm and inspiring environment for those who want to spend some good times in company. At the center of the room you can walk on a transparent glass surface to see the underground cellar, which houses the excellent products that only Ferri's Bistrot can guarantee. With this the visitor can have a new experience not only of taste, but also of different and surprising spatiality.

 

photo_credit Jose Salto
Jose Salto

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Manufacturers
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Table One by Magis spa

Project data

Project Year
2021
Category
Restaurants
Primary Building Material
Concrete
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