The Manhattan Café project was conceived to offer to the guests of the Hotel convenience, fast meals and a space for small meetups and happy hours - the idea was to create an integrated environment that offers services at any time of the day.

We designed a more open and inviting place. Right at the hotel reception, you can notice the Café uses components that highlight the attention of customers: wood on the floor and furniture and green on the ceiling, important elements in neuroarchitecture and biophilia, which make the café a more cozy place. We also use images of New York, considering the concept that the coffee name itself refers to.

Team:

Architecture Office: SK Borges Arquitetura Corporativa      

Head architect: Sérgio Borges

Photographer: Paula Caruso