The Japanese Cuisine have been appointed by UNESCO as the World Heritage few years ago. This Restaurant has been regarded as the leader in promoting the Japanese Cuisine for last several decades. The Japanese had enjoyed admiring the light of the moon reflected on the surface of the water and loved the beautiful sight of light and shadow it produced from the old days. The designer was asked to take these sensitivities in light and shadow in newly opened Restaurant by the Owner to reflect these qualities within the ultra-modern spaces from the entry to the guest dining rooms.
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