Julietta Pastry and Lab was born in Rome in 2023 out of a desire to create a gourmet pastry shop with full respect for life, animals and our planet.
Julietta is not only a bakery, it is also a store and a place to treat yourself to a moment of relaxation, enjoying a dessert and discovering artisanal products such as cheeses and fermented products created by their own workshop.
After the great success of Romeow, the property's restaurant, beloved for its sophisticated and cutting-edge plant-based cuisine, it was natural to want to create a place where we could share our love of food, passion for excellence, and commitment to sustainability.
Thus was born Julietta, a place with a warm atmosphere, full of contrasts generated by the use of natural and sustainable materials and finishes that make the store welcoming and interesting to enjoy and visit.
